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Saturday, July 20, 2013

Cheesy Squash Casserole

I was on Starwood Quilter's blog and saw this recipe.  It sure sounds good.  Go and check it out.  Starwood Quilter also is where I join in on a monthly bookclub.  I'll write more about that on my quilting blog page though.  Perhaps tomorrow.

http://www.starwoodquilter.blogspot.com/2013/07/corn-and-beans-quilt-block-and-buying.html


Cheesy Squash Casserole
2 pounds yellow squash
1 tablespoon dried onion
4 tablespoons butter
½ cup milk
1 cup cracker crumbs
1-1/2 cups grated cheese
2 slightly beaten eggs
Salt and pepper to taste
 
1.  Preheat oven to 350 degrees.
2.  Cut squash in ½ slices and cook in a 3-quart saucepan in a small amount of water just until tender.
3.  Pour off water and mash.
4.  Add remaining ingredients and combine thoroughly.
5.  Put in greased 1-1/2 quart casserole, top with additional cracker crumbs and dot with little bits of butter.
6.  Bake for 30 minutes, or until browned and bubbling.

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