Stove Top Italian Macaroni Recipe from Taste of Home

TOTAL TIME: Prep/Total Time: 25 min.

MAKES: 5 servings

Ingredients

• 1 pound ground beef

• 1 can (28 ounces) diced tomatoes, undrained

• 2 cups water

• 1 envelope onion soup mix

• 1 teaspoon Italian seasoning

• 1/4 teaspoon crushed red pepper flakes, optional

• 2 cups uncooked elbow macaroni

• 1/2 cup grated Parmesan cheese

• 1 cup (4 ounces) shredded part-skim mozzarella cheese